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recipe image Chili Paste
  • side
  • cooking
  • easy
  • seafood
  • asian
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Chili Paste

Chili Paste

2. “Milk Rice” also known as Kiribath is one of the main dishes in Sri Lanka. Without “Chill Paste”, it’s never a complete dish. Chili Paste is not only eaten with milk rice but can be eaten with bread and rice as well. With Astra Cooking Pack, you can add a taste twist to your Chili Paste. Try it out

2. “Milk Rice” also known as Kiribath is one of the main dishes in Sri Lanka. Without “Chill Paste”, it’s never a complete dish. Chili Paste is not only eaten with milk rice but can be eaten with bread and rice as well. With Astra Cooking Pack, you can add a taste twist to your Chili Paste. Try it out

  • Preparation time
     
    5 minutes
  • Ready In5 minutes
  • Servings
     
    15 portions
  • Easy

Ingredients

  • 100 g dried shrimp
  • 100 g dried chili flakes
  • 10 g garlic
  • 100 g Astra Cooking Pack
  • 20 g sugar
  • salt to taste

Nutritional values (per serving)
 

Nutritional information is calculated using an ingredient database and should be considered an estimate

Instructions

  1. Wash the shrimp thoroughly.
  2. Place a pan on heat and add Astra Cooking Pack.
  3. Grind the garlic well and add to it. When it is tempering, add the shrimp. When the shrimp is getting tempered, dissolve salt and sugar in water and add to it.
  4. Then add the chili flakes, mix and take out from heat after about 3 - 4 minutes.