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recipe image Vegetable and Egg Sandwich
  • snack
  • starter
  • main
  • spreading
  • easy
  • bread
  • asian
  • european
  • bedtime
  • breakfast
  • supper
  • tea
  • snack
  • lunch
  • dinner
  • brunch
  • bread

Vegetable and Egg Sandwich

Vegetable and Egg Sandwich

Is your kid fussing to eat the vegetables? We have a little tip for you. A vegetable and egg sandwich made with the nutritious yet delicious ingredient, Astra Acti✓. Not only you can feed them the vegetables, Astra Acti✓ also supports the immunity system as it contains 5 vitamins including Vitamin, A, D, B6, B9, B12. Make this delicious and nutritious recipe and get your kids to try it.

Is your kid fussing to eat the vegetables? We have a little tip for you. A vegetable and egg sandwich made with the nutritious yet delicious ingredient, Astra Acti✓. Not only you can feed them the vegetables, Astra Acti✓ also supports the immunity system as it contains 5 vitamins including Vitamin, A, D, B6, B9, B12. Make this delicious and nutritious recipe and get your kids to try it.

  • Preparation time
     
    15 minutes
  • Ready In5 minutes
  • Servings
     
    1 portions
  • Easy

Ingredients

  • 3 slices of bread
  • 2 tbsps Astra Acti
  • 3 tbsps Astra mayonnaise
  • 50 g carrots
  • 50 g cabbage
  • 1 egg
  • 2 fresh green chilli pods (If needed)
  • salt

Nutritional values (per serving)
 

Nutritional information is calculated using an ingredient database and should be considered an estimate

Instructions

  1. Boil the carrots and the egg.
  2. Grate the carrots in a bowl and add thinly sliced cabbage and salt. Mix well.
  3. In a separate bowl, chop the boiled egg, add Astra Mayonnaise, green chili (if needed) and salt and mix well.
  4. Apply Astra Acti on slice of bread and spread the egg mixture on it.
  5. Place another Astra Acti-applied bread slice on top of it, and on that slice, put in the carrot and cabbage mixture and spread evenly.
  6. Apply Astra Acti on another bread slice, place it on top of the carrot and cabbage mixture, cut diagonally and serve.