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recipe image Hash Brown
  • starter
  • side
  • cooking
  • easy
  • potatoes
  • asian
  • breakfast
  • tapas

Hash Brown

Hash Brown

Potatoes. Make them a hundred ways, they will still be as delicious as they are. Call it a mysterious ingredient, but it will always be a favourite in the heart of every single person out there. Here’s a delicious hash brown recipe for the most delicious hash brown ever!

Potatoes. Make them a hundred ways, they will still be as delicious as they are. Call it a mysterious ingredient, but it will always be a favourite in the heart of every single person out there. Here’s a delicious hash brown recipe for the most delicious hash brown ever!

  • Preparation time
     
    15 minutes
  • Ready In5 minutes
  • Servings
     
    3
  • Easy

Ingredients

  • potatoes 250 g
  • grated garlic 2 cloves
  • grated onions 1/4
  • flour 2 tbsps
  • Astra 2 tbsps
  • pepper
  • salt
  • water

Nutritional values (per serving)
 

      Show more Nutritional valuesShow less Nutritional values
       

      Nutritional information is calculated using an ingredient database and should be considered an estimate

      Instructions

      1. Grate the potatoes
      2. Put them into a cold water cup and wash thoroughly
      3. Then take them into a piece of cloth, squeeze and remove water
      4. After that, mix potatoes, flour, grated onions, garlic, salt and pepper together
      5. Make the mixture into flat pieces
      6. Put Astra Margarine onto a cooking pan and place the Hash Brown on it. Close with a lid and cook for about 2 minutes under low heat
      7. Then turn the Hash Browns other side and cook again

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